Plant, Eat, & Get Local
Vendor Feature: Corner Post Meats offers grass fed beef and lamb, forest raised pork, and pasture raised chicken and turkey. Additionally, their beef is Audubon Certified in the Conservation Ranching Program. This grass land stewardship is saving birds on America’s working lands. Learn more about Farmer Lee’s efforts at their site here.
Plant, Eat, & Get Local will celebrate all things sustainable and local, featuring vendors of food products, specialty and gourmet foods (organic, vegan), small family farm products, handcrafted items, CSAs, local meats and more, as well as educational opportunities in sustainable practices such as backyard poultry care, healthy living, and pet care.
Sustainable local products from handmade items to gourmet foods will be available along with high quality organic transplants for the garden at the plant sale.
Visit our Facebook page as we begin to highlight more of our vendors and educational opportunities!
May 19, 2018, 10am-4pm
The Urban Farm is adding a new event to its annual plant sale. Plant, Eat & Get Local will celebrate healthy living and all things sustainable and local. We are seeking vendors of food products, specialty and gourmet foods, small family farm products, CSAs, local meats, handcrafted items and healthy living products and services. We also seek educational opportunities in sustainable practices, backyard poultry care, healthy living, and pet care. Apply to be a vendor here.